BCFSN THROUGH THE YEARS
2024 / Faith, Food, and Freedom
BCFSN introduced the Faith, Food, and Freedom Fellow program, established a C.S.A. (Community Supported Agriculture) program with Ebenezer Baptist Church in Atlanta, and continued amplifying our mission of food sovereignty.
2023 / Established Partnerships
BCFSN expanded its impact by collaborating and partnering with like-minded organizations. These collaborations helped to strengthen our community presence and advance our mission towards building food sovereignty and community power.
2022 / Launched 2 New Programs
BCFSN launched two new programs: The A.R.C. to better support the Black Farmers in our network and The Black Farm Tour, which offers immersive visits to Black-owned farms, fostering community ties and appreciation for Black agricultural heritage.
2021 / Partners with AMEC
BCFSN partnered With the International Health Commission of the African Methodist Episcopal Denomination.
2020 / BCSA Program Starts
BCFSN launched the Black Church Supported Agriculture program, organized a food supply chain with Black Churches in the DMV, and Black farmers in North Carolina and Virginia.
2019 / Membership Grows
The work of the BCFSN grew far beyond Maryland with partnering congregations, farmers and seminaries sprouting up in Tennessee, Georgia, North Carolina, Virginia and Ohio.
2018 / Monthly Market Starts
BCFSN launched a monthly market at Pleasant Hope Baptist Church Featuring Black farmers from North Caroline, Virginia, and Maryland.
2016 / Members Join
10 Black congregations in Baltimore, MD joined the BCFSN and established gardens/expanding agricultural projects on their land.
2015 / BCFSN Founded
The Black Church Food Security Network (BCFSN) was born at Pleasant Hope Baptist Church in Baltimore, MD, driven by Rev. Heber Brown, III’s vision for Black churches to grow their own food and collaborate with farmers to create local, Black-owned food systems. It was launched during the 2015 Baltimore Uprising.

